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How it works...

Wine Down is a unique Wine Tasting benefit for the 2009 Acadiana Wine Festival and the Paul and Lulu Hilliard University Art Museum. For this, the Wine Down, the highlighted wine will be Cabernet Sauvignon.

Here’s how it works...

You may form a team of up to three members and participate in the wine tasting competition.
Each team selects a Cabernet Sauvignon from a particular winery to present.

Each attendee, or team of up to 3 attendees, is required to bring 3 identical bottles of the wine of their choosing. It’s 3 bottles total per team, and teams can consist of 1 to 3 people. A group of 4 people, for example, would be considered 2 teams; thus, they will need to bring 6 bottles to enter the event.

When your team arrives at the museum with their “identical” bottles, two will be bagged, tagged, and offered to the attendees for blind tasting and scoring.

The majority of the third bottles will go into the “pot” to be awarded to the winning teams.
At the conclusion of the festivities the scores are tallied, the winners are recognized and awarded the “pot” to split while the lowest scoring wine is returned to its rightful owner to take home.

Wine Down extravaganza will take place in the beautiful Paul and Lulu Hilliard University Art Museum.

Team Entry Fee is $20 per person. Click here to buy tickets! It will sell out fast! Participation in Wine Down is limited.

For Wine Down at the Museum Today! Click RSVP Above.

Your team can also enter by calling the museum at (337) 482-1369 or drop by the museum front desk.
Laura Roy, Event Coordinator
Monet Maloney, Acadiana Wine Festival Chair

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